Effect of feed composition and drying conditions on surface properties of multicomponent food powders produced by spray drying.

Effect of feed composition and drying conditions on surface properties of multicomponent food powders produced by spray drying.

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Bibliographic Details
Online Access:	Full text (Emerson users only)
Main Author:	Riebensahm, Anna
Format:	Electronic eBook
Language:	English
Published:	Göttingen : Cuvillier Verlag, 2017.
Series:	SPE-Schriftenreihe.
Subjects:	Spray drying.
Local Note:	ProQuest Ebook Central

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Call Number:	ProQuest
ProQuest	Intellectual item