Bitter greens : essays on food, politics, and ethnicity from the imperial kitchen / Anthony Di Renzo.

Despite the inclusion of six classic recipes, Bitter Greens is not an ethnic cookbook but a Roman banquet of political satire, cultural criticism, and culinary memoir. Set primarily in the Empire State and arranged like the courses of a traditional Italian meal, Anthony Di Renzo's wide-ranging...

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Bibliographic Details
Online Access: Full text (Emerson users only)
Main Author: Di Renzo, Anthony, 1960-
Format: Electronic eBook
Language:English
Published: Albany : Excelsior Editions/State University of New York Press, ©2010.
Series:SUNY series in Italian/American culture.
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Local Note:ProQuest Ebook Central