Curry : a Global History.
In this global history, food writer Colleen Taylor Sen answers the question, "What is curry?" by giving a lively historical and descriptive account of a dish that has many incarnations.
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| Format: | Electronic eBook |
| Language: | English |
| Published: |
London :
Reaktion Books,
2009.
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| Series: | Edible.
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| Local Note: | ProQuest Ebook Central |
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Full text (Emerson users only)EBooks
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ProQuest
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| ProQuest | Intellectual item |