Catering and gourmet cooking course / Jeffrey Cox.

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Bibliographic Details
Online Access:	Full text (Emerson users only)
Main Author:	Cox, Jeffrey
Format:	Electronic eBook
Language:	English
Published:	Chandni Chowk, Delhi : Global Media, 2007.
Edition:	1st ed.
Subjects:	Cooking. Caterers and catering. Indian cooking.
Genre/Form:	cookbooks, Cookbooks
Local Note:	ProQuest Ebook Central

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Call Number:	ProQuest
	Online