Nutrition pathways. Lesson 8, The protein continuum / producer/director, Pamela Kettle.

The Protein Continuum explains how protein quality is determined, identifies acceptable vegetable protein sources in the diet and examines vegetarian and non-vegetarian diets.

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Bibliographic Details
Online Access: Full text (Emerson users only)
Contributors: Kettle, Pamela (Producer, Director)
Format: Electronic Video
Language:English
Published: Dallas, TX : Dallas County Community College District, 1996.
Series:Academic Video Online
Subjects:
Description
Summary:The Protein Continuum explains how protein quality is determined, identifies acceptable vegetable protein sources in the diet and examines vegetarian and non-vegetarian diets.
Item Description:Title from resource description page (viewed August 18, 2015).
Physical Description:1 online resource (28 min.)
Playing Time:00:28:02
Language:In English.