|
|
|
|
LEADER |
00000cam a2200000 a 4500 |
001 |
e558987 |
005 |
20231013145115.0 |
008 |
901022s1991 nyua b 001 0 eng c |
010 |
|
|
|a 90014318
|
020 |
|
|
|a 0306434253
|
035 |
0 |
0 |
|i LCMARC/AOB-5700/ECL_EMW
|
035 |
|
|
|9 AEC-2958
|
035 |
|
|
|a (OCoLC)22665316
|
040 |
|
|
|a DNLM/DLC
|c DLC
|d DLC
|d UtOrBLW
|
049 |
|
|
|a ECLL
|
050 |
0 |
0 |
|a QP141.A1
|b .H84 vol. 7
|a RC268.45
|
082 |
0 |
0 |
|a 612/.3 s
|a 616.99/4071
|2 20
|
090 |
|
|
|a RC268.45
|b .C37 1991
|
245 |
0 |
0 |
|a Cancer and nutrition /
|c edited by Roslyn B. Alfin-Slater and David Kritchevsky.
|
264 |
|
1 |
|a New York :
|b Plenum Press,
|c [1991]
|
264 |
|
4 |
|c ©1991
|
300 |
|
|
|a xvi, 491 pages :
|b illustrations ;
|c 26 cm.
|
336 |
|
|
|a text
|b txt
|2 rdacontent
|
337 |
|
|
|a unmediated
|b n
|2 rdamedia
|
338 |
|
|
|a volume
|b nc
|2 rdacarrier
|
490 |
1 |
|
|a Human nutrition ;
|v v. 7
|
504 |
|
|
|a Includes bibliographical references and index.
|
595 |
|
|
|a OCLC Reclamation ECLBatch3_in_part2.mrc 20090619 pmh.
|
650 |
|
0 |
|a Cancer
|x Nutritional aspects.
|0 sh 85019517
|
650 |
|
0 |
|a Nutritionally induced diseases.
|0 sh 85093477
|
650 |
|
0 |
|a Tumors
|x Diet therapy.
|0 sh 85138553
|
650 |
|
0 |
|a Tumors
|x Etiology.
|0 sh 85138553
|
700 |
1 |
|
|a Alfin-Slater, Roslyn,
|d 1916-2002.
|0 n 79138739
|
700 |
1 |
|
|a Kritchevsky, David,
|d 1920-2006.
|0 n 79138706
|
830 |
|
0 |
|a Human nutrition ;
|v v. 7.
|0 n 83728112
|
951 |
|
|
|a 558987
|
999 |
f |
f |
|i 49592c64-bbf7-543e-ad66-79aeca771225
|s 6f6f9214-00d5-5866-941a-7dc62741bc46
|t 0
|
952 |
f |
f |
|p Can circulate
|a Emerson College
|b Main Campus
|c Emerson College Library
|d Main Stacks
|t 0
|e RC268.45 .C37 1991
|h Library of Congress classification
|i Book
|m 0113501705090
|